Start your day with a hearty sausage and egg sandwich. Quick and easy to make, this recipe combines savory sausage, a perfectly fried egg, and melted cheese in a warm bun. Perfect for a satisfying breakfast or brunch.
Sausage and Egg Sandwich Recipe (With Cheese)
1
servings10
minutes12
minutes395
kcal22
minutesKeep the screen of your device on
Ingredients
1 1 hamburger bun or English muffin
1 1 sausage patty
1 1 large egg
1 slice 1 slice cheese
14 g 1 tbsp butter
Salt and pepper
- Optional Toppings
1 slice 1 slice tomato
1 leaf 1 leaf lettuce
1 tablespoon 1 tablespoon mayonnaise
1 tablespoon 1 tablespoon ketchup
Equipment
Frying pan- Spatula
Directions
- Preparing the Sausage Patty
- Heat a frying pan over medium heat.
- Cook the sausage patty for about 4-5 minutes on each side, until fully cooked and browned. Set aside and keep warm.
- Cooking the Egg
- In the same pan, melt the butter over medium heat.
- Crack the egg directly into the pan. Season with a pinch of salt and pepper.
- Fry the egg until the whites are set but the yolk is still slightly runny, or to your preferred doneness. This should take about 2-3 minutes. Flip the egg if you prefer it over-easy.
- Assembling the Sandwich
- Toast the hamburger bun or English muffin in a toaster or oven until lightly browned.
- Place the cooked sausage patty on the bottom half of the toasted bun.
- Add the fried egg on top of cheese.
- If using, add optional toppings such as tomato, lettuce, mayonnaise, and ketchup.
- Top with the other half of the bun and serve immediately.
Notes
- For a spicier kick, add a dash of hot sauce to the egg or sausage.
Can I use any type of sausage for the sandwich?
Yes, you can use any type of sausage you prefer, including pork, chicken, turkey, or vegetarian sausage patties. Choose a variety that suits your taste and dietary preferences.
What kind of cheese works best for this sandwich?
Cheddar cheese is a popular choice, but you can use any cheese that melts well, such as Swiss, American, mozzarella, or pepper jack. Choose a cheese that complements the flavors you enjoy.
How do I prevent the egg from sticking to the pan?
Make sure to use enough butter or oil in the frying pan and cook over medium heat. A non-stick pan also helps in preventing the egg from sticking.
What type of bun should I use?
Hamburger buns and English muffins work well, but you can also use brioche buns, bagels, or whole grain buns depending on your preference. Toasting the bun adds a nice texture to the sandwich.
Is it possible to make this sandwich dairy-free?
Yes, you can make the sandwich dairy-free by using a dairy-free cheese alternative and replacing the butter with a plant-based spread or oil.
Can I add herbs or spices to the egg?
Yes, you can add herbs like chives, parsley, or dill to the egg for extra flavor. Spices like paprika, black pepper, or a pinch of cayenne can also enhance the taste.
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