Looking for a quick and easy guacamole recipe? With just four simple ingredients, you can whip up a delicious, fresh guacamole that’s perfect for dipping chips, spreading on toast, or adding to your favorite Mexican dishes. This guacamole recipe is simple, full of flavor, and takes less than 10 minutes to prepare.
Can I make guacamole ahead of time?
Yes! You can make guacamole a few hours ahead of time, but to keep it fresh and prevent browning, store it in an airtight container. For best results, press plastic wrap directly onto the surface of the guacamole to limit air exposure. Adding extra lime juice can also help maintain its vibrant green color.